The best wine prices on Daniel Island, and beyond.
Food & wine by the glass menuORDER WINE FROM CURRENT WINE DEALS!
Ordering Food at Sauer Grapes
HOURS
Monday 3 to 7 pm • Tuesday thru Saturday 3 to 8 pm
Tasting Cancellations
Sunday. November 16th, 2 to 5 pm
RSVP by November 9th
The BIG Wine, Art, Music and Food Festival in the old Sermet’s Courtyard. We’ll have a wine bar on the Sauer Grapes porch with lots of delicious wines by the glass and by the bottle. Gator Bites music band will be playing on the stage 2:30 to 4:30.
Thursday, November 13th, 5 to 7 pm drop in
RSVP ASAP
Drop in pop up tasting with Marie with Guardian Cellars, Columbia Valley, WA. I’ll be showing you why you need to drink more wine from this frequently overlooked terrific wine region! I’ll teach you about the climate, vineyard, winemaking and styles of this area. Here is the lineup:
Guardian Sauvignon Blanc 2024
Newsprint Cabernet Franc 2022
Newsprint Cabernet Sauvignon 2022
Guardian Chalk Line Red Blend 2022
Guardian Confidential Source Merlot 2023 Because you need to drink more Merlot!
Guardian Gun Metal Red Blend 2022
PREORDER FOOD MENU
Please help me out and preorder your food:
Burrata with Sun-dried tomato pieces and a drizzle of garlic oil: $7
Italian Cherry Peppers Stuffed with Pecorino Cheese: $1.75
Mixed Olive Tapenade with Pita Chips or on Tribeca Bread: $8
Black Olive Spread on Tribeca Bread: $7
Mixed Olives with Tribeca Bread: $7
Chicken Salad on Tribeca Bread: $8
Sweet Grass Dairy Pimento Cheese, Thomasville, GA on Tribeca Bread or on Sesame Tamari Crackers: $8
Classic Hummus with Pita Chips: $8
Parmesan Spread on Tribeca Bread: $8
Cheese Plates: $12 and $14 (For bread to accompany, see below*)
Assorted Salamis with Assorted Cheese or Assorted Salami Plate with Mustard: $14
Roasted and Salted Rosemary Marcona Almonds or Salted Truffle Marcona Almonds: $4
Sweet & Spicy Pecans: $5
Macadamia Nuts: $5
Chile and Garlic Cashews: $4
Lime Chile Cashews: $4
Affiorato Hand Pressed Olive Oil from Italy with Tribeca Bread: $5 (or flavored olive oils from Puglia)
*Plate of Tribeca Bread from New Jersey: $3
Yes Way Chocolate Rose Bar: $12
Dubai Bar (Vegan, Plant Based): $10
Pack of 8 Melinda’s Truffles: $9
$15 per person +tax&gratuity
Free for Premium Reward Members
Hope to see you here!
Saturday, November 15th, 4:30 to 6 PM
RSVP ASAP
Chef Chris will be back to teach you about different meat cuts, fish, and caviar. Everyone had a great time at Chris’s first class, asked a lot of questions and learned a lot, and tasted the highest quality meats and seafood! Whether you attended the first class or this is your first, you’ll learn a lot.
Here’s what you’ll be tasting this time:
Bluefin and Yellowfin Tuna Crudo
Sea salt, lime, cucumber, avocado, smoked trout roe
Braised Short Rib
Root vegetables, demi glace
1855 Ribeye and Dry Aged Ribeye
Mashed potato, bordelaise
And we’ll have a reception wine and three wines to pair with the food!
You’ll be able to order what you’ve tasted and a few other items that Chef Chris will also talk about.
$72 per person + tax and gratuity
Please RSVP ASAP
Seats are limited!
Thursday, November 20th, 5:30 to 7:30
RSVP November 14th
Huge wine tasting w/Delicato Family Transcendent Brand wines. And Chef Trae will be here with delicious appetizers to purchase! Here’s the lineup:
STATION ONE
Coppola Directors Cut
-
Alexander Valley Cabernet Sauv 2021.
-
Cinema Red (Cab/Zin/P.Verdot) 2020.
-
Dry Creek Zinfandel 2023.
-
Sonoma Coast Chardonnay 2022.
STATION TWO
Torbreck/Escarpment
-
Escarpment Chardonnay, Martinbrough 2023.
-
Escarpment Pinot Noir, Martinbrough 2020.
-
Torbreck Woodcutters Shiraz, Barossa 2022.
-
Torbreck The Steading (GSM), Barossa. 2022.
-
Torbreck Cuvee Juveniles Blanc (Rhône White) 2023
STATION THREE
Black Stallion
-
Cabernet Sauvignon, Napa 2022.
-
Pinot Noir, Napa, 2023
-
Majestic Shadow Limited Release Red, Napa 2019.
-
Gaspare Vineyard Cabernet Sauvignon 2020.
-
Chardonnay, Carneros 2022
-
Sam Jasper Cabernet Sauvignon, Napa. 2019
$25 per person + tax & gratuity
Food purchases are additional.
Please RSVP by November 14th
CHEF TRAE APPETIZERS FOR PURCHASE
Chef Trae Appetizers
Cheese Board
-
Carozzi Dolce “Gorgonzola” – Italian
-
Sienna D’orcia Valley “Pecorino Tuscan” – Spain
-
Manchego – Aged Sheep’s Milk
-
Drunken Goat – “Red wine aged Goats Milk”
Served with assorted cheeses, Marcona almonds, fig preserves, Spanish membrillo, and crostini.
Charcuterie Board
Assorted cured meats, Marcona almonds, and Spanish guindilla peppers:
-
San Giuseppe – Dry Aged Capicola
-
Italian Mortadella
-
Spanish Serrano Ham
-
Spanish Chorizo
Meat & Cheese ComboAssorted Bites Board
12 pieces (3 of each)
16 pieces (4 of each)
NY Strip Black Angus Tartare — Butter Brioche Crouton
Cucumber Cups with Yellowfin Tuna Tataki
Deviled Egg — Crispy Oyster Mushroom, Chive
Greek Lamb Pita Crisp — Tzatziki, Feta, Pickled Red Onion
Chef Trae’s Fabulous Thanksgiving Meal for Pickup or Delivery!
Chef Trae of Laurel Catering is preparing complete Thanksgiving meals for pickup at Sauer Grapes or delivery on November 25th and 26th. All items are heat-and-serve and come with full instructions.
Complete Meal Pricing
- The prices below are all-inclusive for the specified number of people, including your choice of one Turkey/Breast, one Stuffing, four Sides, and one Dessert.
-
4 People: $230.00
-
6 People: $325.00
-
8 People: $415.00
-
10 People: $495.00
-
12 People: $575.00
-
14 People: $650.00
Individual Add-On Pricing (A La Carte)
Individual Add-On Pricing (A La Carte)
If you’d like more than what is included in your package, please use this a la carte pricing.
Extra Main Protein
- Whole Smoked Turkey: $10 per pound (pre-smoked weight)
- Smoked Turkey Breast: $12 per pound (pre-smoked weight)
Add-On Proteins (Not Included in Meal Package)
- Cheshire Honey Baked Ham: $8.80 per pound (6-8 lb average). Uncured spiral sliced ham, no nitrates or MSG, with a Laurel local honey glaze.
- Black Angus Tenderloin: $34 per pound (pre-trimmed and pre-cooked weight). Bonus: Includes a complimentary 6-8 oz of fresh ground burger patties (tenderloin trim, brisket, and chuck blend).
- Extra Fresh Ground Burger Patties (8oz): $4 per patty or $8 per pound.
Extra Stuffing and Sides
- All Stuffing Varieties: $12 per pound for additional items.
- All Vegetables and Casseroles (Sides): $12 per pound for additional items.
Extra Desserts
- Pumpkin Pie: $30 each
- Granny’s Pound Cake: $37 each
- Basque Burnt Cheesecake: $39 each
- Coconut Cake: $44 each
Whole Smoked Turkey or Smoked Turkey Breast
We proudly feature Bell and Evan’s Turkey and Turkey Breast, known for its superior quality and flavor:
- 100% Air Chilled: Unlike traditional methods, the turkey is cooled using purified cold air, meaning it absorbs zero chlorinated water. This results in 10 to 12 percent more meat and a stronger, cleaner flavor
- No Antibiotics, No Hormones, No Junk: Raised without antibiotics, hormones, fillers, or artificial ingredients for cleaner, healthier meat
- Healthier & Tastier: These birds are selectively bred to be naturally leaner, boasting 55% less fat and 25% fewer calories than average turkeys.
Served with giblet gravy and house-made cranberry sauce.
Stuffing
- Traditional
- Oyster
- Sausage
Sides
- Pecorino Romano Roasted Broccolini
- Roasted Butternut Squash & Lacinato Kale with toasted squash seeds & local honey glaze
- French Green Beans with shaved garlic & crushed Marcona almonds sautéed in butter
- Zucchini & Roasted Red Pepper Gratin with Grana Padano Parmesan cheese
- Broccoli Mushroom Cheddar Casserole
- Creamy Cheddar Yellow Squash Casserole
- Sweet Potato with brown sugar & pecan marshmallow topping
- Angel Hair Mac N’ Cheese – Grandma’s recipe with extra sharp white cheddar
- Buttery Yukon Gold Mashed Potatoes
Dessert
- Pumpkin Pie
- Granny’s Pound Cake with Grand Marnier Strawberries & Whipped Cream
- Basque Burnt Cheesecake
- Coconut Cake
SAUER GRAPES TASTING ROOM
Our Tasting Room is now available for booking. This intimate, inviting space is perfect for special events like dinner parties and private wine tastings. I can provide heavy hors d’oeuvres or bring in a chef for dinner.
I LOVE WINE! AND I LOVE GIVING MY CUSTOMERS GREAT DEALS ON WINE!
22,000+
My shop might not be huge, but my inventory of wine is! It’s a great place to come and explore.
I'll guide you along
The best prices. Period!
Wine by the glass
At Sauer Grapes Wine Shop, you can enjoy a glass of wine with selections that are constantly updated. The more expensive glasses are always still really great deals! You can also pick any bottle off the shelf to open. If you don’t finish it, State law says you can take it home. There is a $6 corkage but I beat everyones’ prices so you can’t drink cheaper anywhere!.
Have a bite
From the classic cheese plate to delicious local foods, you’ll find delightful tapas/gourmet food items that go perfectly with our wines by the glass. You can take some home, too!
Great Events
Wine tastings, holiday celebrations, appearances by well know winemakers — Sauer Grapes Wine Shop always has something going on that makes it fun to learn about wine.
the perfect pair
Need help with wine pairings for your dinner party? I’d love to help! Just bring in your menu, tell me your target price, and I’ll gladly come up with suggestions. I’m also happy to do this for appetizer pairings and special events. I can also switch this around and offer food suggestions to go with your favorite wine!
live music
Great jazz, pop, beach tunes— we love to have local bands and singers entertain at Sauer Grapes.
Come on In!
Monday 3 to 7pm
Tuesday thru Saturday 3 to 8pm
Contact
Phone
(843)-471-2157
mariedsauer@gmail.com
Address
125 River Landing Drive • Suite 102
Daniel Island • 29492