843-471-2157 mariedsauer@gmail.com
The best wine prices on Daniel Island, and beyond.
Food & wine by the glass menuORDER WINE FROM CURRENT WINE DEALS!

Ordering Food at Sauer Grapes

Sauer Grapes is first and foremost a wine shop. I do offer a simple menu of breads, spreads, nuts and unique cheeses but I ask that if you would like your food served in a timely manner, please order ahead of time. This is especially true when there are events taking place at nearby venues. I do my best, but for the most part, I’m a one person operation and it can take me a while to prepare even simple menu items when the shop is busy. So please, help me serve you in a timely manner and email ahead at mariedsauer@gmail.com, let me know how many are in your party and what you would like to order. I hate disappointing my customers and this is the easiest way to make sure everyone is happy with their service! — Marie

HOURS
Monday 3 to 7 pm • Tuesday thru Saturday 3 to 8 pm

 

Tasting Cancellations

If you have registered but are unable to attend a wine tasting, please notify us ASAP and your cost for the tasting will be refunded. But when food (beyond simple cheese and bread) is included with a wine tasting, cancellations within 48 hours of the tasting will incur a charge to cover the food cost. — Marie
Reid Harper Bio

Reid Harper Bio

Eastern Regional Sales Director- Trione Vineyard & Winery

Experienced Wine Sales Director on both The Supplier and Distributer Sides of the industry. Specializing in small/midsize family owned/managed wineries. After attending the University of Colorado entered the restaurant industry before entering the wholesale wine and industry. Lives in Fairfax County, Virginia with his son Cole, wife Mariann and faithful dog Finn! Also my daughter Christy lives in Seattle teaching anatomy at The University of Washington after attending and playing D-1 Volleyball at GWU and earning her PHD from John Hopkins.

  • On Premise Wine & Spirits sales management – Several Washington, DC Wholesalers

  • NE Regional Sales Manager – Jordan Winery

  • National Sales Manager – Jordan Winery

  • National Sales Manager – Palmateer Wine Group

  • East Coast Division Sales Director – Boisset

  • Mid Atlantic Sales Director – Accolade Wine Group

  • East Regional Sales Director – Trione Vineyard & Winery

Wednesday, March 26th, 5 to 7 pm  drop-in

RSVP March 21 

Reid Harper will be here from Trione Winery. This is a small family Estate winery in Sonoma with special care to the quality of their wines.  

Here’s what you’ll be tasting:

2020 Chardonnay 

2023 Sauvignon Blanc 

2019 Pinot Noir 

2018 Henry’s Red Blend

2020 Cabernet Sauvignon, Block 21  

2017 Syrah 

2018 Flat Ridge Vineyard Zinfandel 

Wines are priced $30 to $80. 

$16 per person  plus tax & gratuity
Free for Premium Reward Members.

This is a drop-in but please RSVP by March 21st.

Ricardo March Bio

Ricardo March Bio

Ricardo March has pursued his passion for wine for more than two decades, establishing himself as one of the preeminent professionals in the world of wine and spirits sales and marketing. Born into the wine business, Ricardo graduated from the University of Barcelona with a degree in Business Administration and Management, and then moved to the States to earn a Master of International Business from Florida International University. In Florida, he experienced the challenges of the wine and food industry from a business standpoint. As a new wine and spirits manager, he excelled at marketing, sales and customer relations, more than tripling his sales volume in just two years’ time. He then became a territory manager with another company and successfully took his territory to number one in sales in a year. Since 2000, Ricardo has applied his formidable talents to Beni di Batasiolo as Vice President for North America and has established a successful business presence in the United States, Canada and the Caribbean. Ricardo is an experienced sommelier, certified by the European School for Sommeliers. He is fluent in English, Spanish, Italian and French.

Wednesday, April 2nd  6 pm  
RSVP by March 27

Special high-end tasting of Cru Barolos from Beni di Batasiolo Winery in Piedmont in the private tasting room.  Ricardo March, Vice President of North American sales, will be here to present the wines.  Here’s the lineup:

 

Reception with:  Gavi di del Comune di Gavi Granée DOCG 2022

Barbera d’Alba DOC Sovrana 2021

Barbaresco DOCG 2020  

Barolo DOCG 2019  

Barolo Riserva DOCG 2014

Barolo DOCG Bussia Vigneto Bofani 2015

Barolo DOCG Cerequio 2015

 

And we will have 2 “suitcases” of Cru Barolos for lovers of high-end Barolo. This gift box includes six wines from the most prestigious crus of the Barolo region:  2015 Briccolina, 2015 Boscareto, 2015 Bussia Bofani, 2015 Brunate and 2015 Cerequio, as well as the 2015 Riserva.  First come, first serve!  And no upcharge for the gift packaging!

Appetizers paired with the wines. 

$45 per person plus tax & gratuity
Please RSVP by March 27th

McKenzie Schmitt Bio

McKenzie Schmitt, WSET III, CSW, CS

Banfi Vintners, District Manager North Carolina and South Carolina

McKenzie Schmitt is a dedicated wine professional with over 12 years in the industry, having held positions in restaurants, alcohol wholesale, and winery suppliers. She has achieved several industry standard wine certifications including the Level III Award in Wines from the Wine & Spirits Education Trust, Certified Specialist of Wine from the Society of Wine Educators, and Certified Sommelier from the Court of Master Sommeliers-Americas.

Beginning her career at Le Cordon Bleu Culinary School in California, McKenzie worked in Michelin star restaurants in San Francisco before returning to Charlotte to attend Johnson & Wales University, where she graduated Summa Cum Laude with a degree in Restaurant, Food, and Beverage Management. She then transitioned from the restaurant industry to pursue a career in the alcohol wholesale industry, ultimately finding a position with Empire Distributors, specializing in selling their high-end fine wine portfolio to some of Charlotte’s best fine wine shops, restaurants, and country clubs.

McKenzie Schmitt now represents a diverse premium wine and spirits portfolio as the Banfi District Manager for North and South Carolina. Banfi has a long and storied history of not only producing world class Brunello but also offering an array of fine wine and spirits from around the world, while championing uncompromising quality and environmental responsibility. Banfi firmly believes in creating a better wine world for everyone, something that McKenzie Schmitt is extremely proud to be a part of.

Thursday, March 27th, 6 to 7:30 pm (please arrive on time)

RSVP Monday, March 21st

Special high-end tasting of Banfi Brunellos in the Private Tasting Room. McKenzie Schmitt, District Manager for Banfi Vintners, will be here to showcase older vintage and reserva Brunellos! 

Here’s the lineup:

Banfi Brut Methodo Tradizionale Classico N/V

Castello Banfi Brunello di Montalcino DOCG 2019

Castello Banfi Vigna Marrucheto Brunello di Montalcino DOCG 2015

Poggio Alle Mura Brunello di Montalcino DOCG 2018

Poggio Alle Mura Brunello di Montalcino Riserva DOCG.  2017

Poggio all’Oro Brunello di Montalcino Riserva DOCG 2015

Thick Skinned Blend, Red Mountain Washington State 2018 (owned by Banfi)

Food paired with the wines! 

Wines are priced $30 to $180.  

$45 per person plus tax & gratuity 

Please RSVP by Monday March 21st

Jorge Liloy Bio

Jorge worked the Hospitality industry for 23 years running restaurants, hotels and working with celebrity chefs in highly regarded restaurants in NJ & NY. Many of the early years in hotels and restaurants allowed Jorge to self-pay for his education to gain his Bachelor of Science in Medical Technology and a degree as a Clinical Scientist at the University of Medicine and Dentistry of NJ and Kean University.

The relationship with Biochemistry created a passion for wine. he became a Certified Sommelier from the Court of Master Sommeliers and the Sommeliers Society of America in 1999, WSET in 2012.

While working in NYC, he decided to become that Sommelier that mentored, teach, and inspire other Somms towards South American Wines. During this time, he met Dr. Nicolas, his wife Elena and daughter Laura and immediately understood the message of a Pioneer Family that wanted to do so much for South America. Dr. Nicolas was very inspiring, Elena very supportive and proud of her Wine Country, and Laura was enthusiastic about applying her science to research and development in many aspects of wine growing and winemaking.

Jorge promoted Catena Zapata during the 1990’s buying their wines and showing them to other winemakers and wine industry people with lots of success. In 2003 he went to the importer for Catena in USA as a Supplier & Relation’s Manager and the rest is history. He participated in the collaboration in educating Master Sommeliers and Masters of Wines about Argentina to make them ambassadors not just for Catena but for the wine producing counties in South America.

Jorge joined Winebow in 2009 and have performed several positions, South America Brand Manager, Director of Portfolio Sales Management also assigned to Direct the Catena Task Force (CTF), South America Portfolio Specialist and coming back in April 2022 to reunite with the CTF.

Tuesday, April 8th  5:30 – 7 pm  
RSVP by April 1st

Could you be the next great winemaker?
Find out with one of our favorite classes ever: Catena Zapata Blending!

Jorge Liloy will be here to lead the class and we’ll start with the five single vineyard wines that go into making Catena Alta Malbec 2020. After you’ve tasted the five wines, you’ll blend a sixth wine to taste and see how good of a winemaker you are!

Then Jorge will present these four finished wines for tasting:
Catena Alta Chardonnay 2022 (reception wine)
Catena Appellation Malbec Paraje Alte 2019
Catena Alta Malbec 2021
And the signature: Catena Zapata Nicolas Catena 2019

Bread and cheese will be available to cleanse your pallets. 

$35 per person plus tax & gratuity
Please RSVP by April 1st

It’s time for our annual field trip to Curated Wine’s warehouse! (rescheduled from February)

RSVP by April 20th

On Sunday, April 27th, the shuttle bus leaves Sauer Grapes at 11:30 am, tasting starts at noon, lunch at 1:15 pm, and shuttle bus picks us up at 2 pm, arriving back at Sauer Grapes at 2:30 pm.

Here’s the list of wines you’ll be tasting:

Aperture Sauvignon Blanc 2022, Sonoma County

Domaine Jean-Paul Balland Sancerre 2023, Loire Valley

Les Hauts de Milly Chablis 2022, Burgundy 

Luli Chardonnay 2023, Santa Lucia Highlands

Christophe Patrice Irancy 2022, Burgundy 

Tenuta Hans Rottensteiner Pinot Noir 2023, Südtirol Alto Adige

Grasso Fratelli Langhe Trej Vino Rosso N.V., Piedmont 

Pileum Cesanese Del Piglio 2022, Lazio

Domaine Paul Autard Châteauneuf-du-Pape 2020, Rhone 

Skouras Megas Oenos 2020, Peloponnese, Greece

Château Maurac Haut-Médoc Cru Bourgeois 2019, Bordeaux 

DeLille Cellars D2 Red Wine Columbia Valley 2021, Washington State

Robert Sinskey Vineyards POV Red Blend 2018, Napa Valley 

Barlow Vineyards Cabernet Sauvignon 2018, Calistoga, Napa Valley

Aperture Cabernet Sauvignon 2021, Alexander Valley, Sonoma

Aperture Red Wine County 2021, Sonoma

 

And as a special treat, we’ll have Shruti’s Indian food! 

Stuffed bread fritters

Mixed cooked vegetables

Garbanzo bean curry

Stuffed naan 

Mint/garlic naan 

Dessert: Burfi

$35 per person plus tax and gratuity

Let me know if you’re interested in taking the shuttle for $20 round trip.

Please RSVP by February 17th! 

Wednesday, April 16th 6 to 7:30 PM

RSVP by April 10th

Wine Club Tasting: open to all

Theme: Serious wines from unknown places! With importer Adam Fox from Uva Imports

Have you ever been Burns Steakhouse in Tampa? If you’ve never been, it’s a legendary wine list. What makes it so is that you can drink wines from the last 50 years that: are great; you’ve never heard of; and they don’t break the bank. Their knowledgeable sommeliers started collecting the serious wines of all appellations, not just Bordeaux and Burgundy, decades ago. The wines rest in their ample cellar until they are ready to drink. I had a 1974 Cahors (Malbec from France) last time I was there. It was sublime. And it was about $60.

This tasting is all about discovering those wines. If wine is a journey, then let’s not travel back to the same village every weekend! Come to this class to taste wines that punch above their weight from the places that are the NEXT hot origins in wine.

Wines:

Vicus Aglianico 2018 (750mL)

Demarie Valmaggiore Roero Riserva 2019 (750mL)

Borgo San Daniele Arbis Ros 2018 (750ml)

Bove Montepulciano “Marso” 2018 (750mL)

Philippe Brocourt Chinon Rouge “Les Coteaux” 2020 (750mL)

Domaine Loic Mahe ‘Sable & Schiste’ Savennieres 2020 (750mL)

$6 for Club Members
$16 for non-members

plus tax & gratuity

SAUER GRAPES TASTING ROOM

Our Tasting Room is now available for booking. This intimate, inviting space is perfect for special events like dinner parties and private wine tastings. I can provide heavy hors d’oeuvres or bring in a chef for dinner.

I LOVE WINE! AND I LOVE GIVING MY CUSTOMERS GREAT DEALS ON WINE!

I love learning about special vintages, discovering new labels, finding gems that no one else knows about, and most of all, I love sharing my knowledge of wine!

22,000+

My shop might not be huge, but my inventory of wine is! It’s a great place to come and explore.

I'll guide you along

The selection at Sauer Grapes can be overwhelming, but I’m happy to help you discover that perfect bottle!

The best prices. Period!

My prices beat the big box stores and the web. I hunt down crazy good deals and bring them to you!

Wine by the glass

At Sauer Grapes Wine Shop, you can enjoy a glass of wine with selections that are constantly updated.  The more expensive glasses are always still really great deals! You can also pick any bottle off the shelf to open.  If you don’t finish it, State law says you can take it home. There is a $6 corkage but I beat everyones’ prices so you can’t drink cheaper anywhere!.

Have a bite

From the classic cheese plate to delicious local foods, you’ll find delightful tapas/gourmet food items that go perfectly with our wines by the glass. You can take some home, too!

Great Events

Wine tastings, holiday celebrations, appearances by well know winemakers — Sauer Grapes Wine Shop always has something going on that makes it fun to learn about wine.

the perfect pair

Need help with wine pairings for your dinner party?  I’d love to help!  Just bring in your menu, tell me your target price, and I’ll gladly come up with suggestions.  I’m also happy to do this for appetizer pairings and special events. I can also switch this around and offer food suggestions to go with your favorite wine!

live music

Great jazz, pop, beach tunes— we love to have local bands and singers entertain at Sauer Grapes.

Come on In!

Monday 3 to 7pm
Tuesday thru Saturday 3 to 8pm

Contact

Phone

(843)-471-2157

EMail

mariedsauer@gmail.com

Address

125 River Landing Drive • Suite 102
Daniel Island • 29492